Dec. 8, 2010
Contact: Jerry Mattas
805-756-6644; gmattas@calpoly.edu
Cal Poly’s Holiday Eggnog is Back
SAN LUIS OBISPO – Cal Poly is once again producing eggnog for the holiday season.
Dairy Plant Manager Jerry Mattas said the silky ’nog sold out so quickly last year that the creamery produced five times more this year. “Each delivery to Spencer’s Market sold out within 48 hours,” Mattas said.
The eggnog is a premium product made from milk from the university’s dairy herd. “Our mix is richer and creamery compared to traditional eggnog formulas, which makes for a really nice, full-body drink,” Mattas said.
Cal Poly Eggnog comes in quart containers and is available now at the university’s Campus Market and all local Spencer’s Markets.
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